80 Guests and over $33.50 p.p
40-79 Guests $35.00 p.p

Roasted Mustard Glazed Harvey Rump
Accompanied with Horseradish Cream

Baked Succulent Breast of Turkey
Accompanied with Cranberry Sauce

Spicy Lamb Korma
Accompanied with
Turmeric Rice

Baked Spinach & Ricotta Cannelloni
in a Rich Tomato and Basil sauce

Panache of Freshly Steamed Seasonal Vegetables,
Roasted Gourmet Potatoes with Rosemary & Cracked Pepper

Continental Cold Cuts
Sun Dried Tomatoes
Marinated Fetta
Chilli Kalamata Olives

Greek Salad
Dijon Potato Salad
Traditional Coleslaw
Baby Cos Lettuce with Bacon & Cheese Dressing

Selected Oven Fresh Bread

Home Made Apple Strudel
Devils Chocolate Gateau
Cookies & Cream Cheesecake
Tropical Fruit Platter
Chantilly Cream

Freshly Brewed Tea & Coffee